Fromagerie Chabert nutrition facts
12 Fromagerie Chabert products with label nutrition data. On average they contain 352 kcal, 0.36 g of sugars and 23.2 g of protein per 100 g. Most are in reblochon, swiss gruyères and labeled-cheeses.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Abondance aop râpé | 397 | 25 g | 0.5 g | 33 g |
| Fondue aux 4 fromages de Savoie | 406 | 29 g | 0.4 g | 32 g |
| Gruyère | 388 | 25 g | 0.5 g | 32 g |
| Raclette de Savoie | 370 | 25 g | 0 g | 30 g |
| Tommette de Savoie | 343 | 25 g | 0.5 g | 27 g |
| Tommette de Savoie Bio | 345 | 25 g | 0.5 g | 27 g |
| Vacherin | 294 | 19 g | 0.5 g | 24 g |
| Beaufort | 415 | 26 g | 1.3 g | 34 g |
| Raclette de Savoie | 370 | 25 g | 0 g | 30 g |
| Reblochon de savoie | 299 | 18 g | 0.5 g | 25 g |
| Reblochon de savoie AOP | 299 | 18 g | 0.5 g | 25 g |
| Reblochon Fermier | 299 | 18 g | 0.5 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.