Fresh take nutrition facts
14 Fresh take products with label nutrition data. On average they contain 235 kcal, 3.5 g of sugars and 10.3 g of protein per 100 g. Most are in meals and dishes, pickles, olives, peppers & relishes and prepared subs & sandwiches.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alaskan Pollock With Garden Herb Caper Sauce, Alaskan Pollock | 81 | 6.2 g | 11.5 g | 1.2 g |
| Chicken salad croissant | 341 | 11 g | 20.7 g | 24.4 g |
| Chicken Salad on Wheat Sandwich | 297 | 10.9 g | 26.6 g | 18 g |
| Club Supreme Sub Sandwich | 229 | 12.9 g | 31.2 g | 6.5 g |
| Grilled Salmon | 141 | 8.1 g | 15.6 g | 5.3 g |
| Italian Hoagie Sandwich | 216 | 11.9 g | 22.5 g | 8.4 g |
| Italian Hoagie Sub Sandwich | 324 | 13.5 g | 27.1 g | 17.6 g |
| Pbj | 380 | 12.7 g | 44.3 g | 19 g |
| Turkey & Bacon Club Multigrain Sandwich | 196 | 11.4 g | 18.5 g | 7.6 g |
| Chef Salad | 158 | 7.9 g | 4.1 g | 11.6 g |
| Chicken Caesar Salad, Chicken Caesar | 228 | 9.2 g | 4.4 g | 19 g |
| Mega Italian Sandwich, Mega Italian | 197 | 11.9 g | 21.6 g | 7.1 g |
| Mike's Tuna Mac Pasta | 301 | 6.3 g | 18.2 g | 22.7 g |
| Turkey & Cheese On Wheat, Turkey & Cheese | 199 | 9.6 g | 22.4 g | 5.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.