Frangipane nutrition facts
1 Frangipane products with label nutrition data. On average they contain 416 kcal, 8.8 g of sugars and 6.6 g of protein per 100 g. Most are in puff pastry king cakes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galette | 416 | 6.6 g | 31 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.