Florentine nutrition facts
3 Florentine products with label nutrition data. On average they contain 205 kcal, 19.7 g of sugars and 5.5 g of protein per 100 g. Most are in prepared pasta & pizza sauces and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinara | 42 | 1.7 g | 7.6 g | 1.7 g |
| Tomato Cream, Tomato | 72 | 1.6 g | 6.4 g | 4.8 g |
| Macarons | 500 | 13.3 g | 53.3 g | 26.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.