FiorDiMolino nutrition facts
4 FiorDiMolino products with label nutrition data. On average they contain 360 kcal, 1.8 g of sugars and 16.6 g of protein per 100 g. Most are in yeast, chickpea flours and rice flours.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farina di avena | 371 | 13 g | 58 g | 7 g |
| Farina di ceci | 355 | 21.3 g | 48.1 g | 6.6 g |
| Farina di riso | 351 | 7 g | 79 g | 0.5 g |
| Lievito madre essiccato | 363 | 25 g | 57 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.