Egg Market nutrition facts
2 Egg Market products with label nutrition data. On average they contain 136 kcal, 0 g of sugars and 13.6 g of protein per 100 g. Most are in chicken eggs and medium-eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg | 136 | 13.6 g | 0 g | 9.1 g |
| Egg medium grade A | 136 | 13.6 g | 0 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.