Ecuador nutrition facts
1 Ecuador products with label nutrition data. On average they contain 592 kcal, 28.3 g of sugars and 9.2 g of protein per 100 g. Most are in other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir | 592 | 9.2 g | 35 g | 43.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.