De Luca nutrition facts
14 De Luca products with label nutrition data. On average they contain 317 kcal, 2 g of sugars and 19.6 g of protein per 100 g. Most are in pastas, italian meat products and mortadella.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pasta di semola di grano duro | 346 | 13 g | 70.2 g | 1.5 g |
| Pasta | 338 | 12.5 g | 66.1 g | 0 g |
| Pasta di semola di grano duro | 346 | 13 g | 70.2 g | 1.5 g |
| Bresaula | 171 | 36 g | 0.6 g | 2.5 g |
| Faetanello | 477 | 23 g | 1.7 g | 42 g |
| Fesa di tacchino | 100 | 17 g | 2.9 g | 2.3 g |
| Filetto | 188 | 33 g | 1.3 g | 5.6 g |
| Mimordi | 354 | 22 g | 0.5 g | 29 g |
| Mortadella | 283 | 12 g | 2.6 g | 25 g |
| Provola dolce | 330 | 25.4 g | 0.6 g | 25.1 g |
| Spaghetti al nero di seppia | 346 | 13 g | 70.2 g | 1.5 g |
| spaghetti tricolore | 346 | 13 g | 70.2 g | 1.5 g |
| Tagliatelle nidi | 346 | 13 g | 70.2 g | 1.5 g |
| salame | 473 | 29 g | 1.5 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.