Daiya nutrition facts

181 Daiya products with label nutrition data. On average they contain 269 kcal, 5.5 g of sugars and 2.8 g of protein per 100 g. Most are in dairy and eggs, other foods and cheese.

FoodCaloriesProteinCarbsFat
Burrito Toscan 238 4.4 g 36.3 g 8.8 g
Chocolate Cheezecake 360 3 g 40 g 22 g
Chocolate Fudge Crunch 227 2.7 g 25.3 g 13.3 g
Creamy Caesar Dressing 400 0 g 13.3 g 43.3 g
Dairy-Free 4 Cheese with Herb Mac & Cheese 290 4 g 50 g 8 g
Dairy-Free Cheddar Sticks 318 1.4 g 22.7 g 27.3 g
Dairy-Free Jalapeno Havarti Block 321 3.6 g 25 g 21.4 g
Dairy-Free Smoked Gouda Block 300 3.3 g 23.3 g 20 g
Dairy-Free Smoked Gouda Slices 273 0.91 g 18.2 g 22.7 g
Dairy-Free Swiss Slices 273 0.91 g 22.7 g 22.7 g
Dairy-Free Zesty Cheddar Cheese Sauce 209 1.5 g 13.4 g 16.4 g
Daiya 267 1.3 g 26.7 g 16.7 g
Daiya blueberry 100 5.3 g 13.4 g 3.5 g
Daiya Dairy Free Cheddar Style Vegan Cheese Shreds 267 0 g 26.7 g 16.7 g
Fiesta Breakfast Burrito 240 6.7 g 36 g 8.7 g
Greek yogurt dairy free vanilla 119 4 g 15 g 4.8 g
Italienne crémeuse 367 0.67 g 6.7 g 40 g
Meatless Bac'N & Cheddar Style Deluxe Mac & Cheeze 291 4.9 g 49.5 g 8.7 g
Mild cheddar style shreds 268 1.4 g 27 g 17 g
Personal Size Pizza Margherita 203 2.5 g 32.3 g 7.6 g
Queso 324 1.3 g 22 g 26 g
Salted Caramel Chip 228 0.81 g 26.8 g 13.8 g
Santa Fe Burrito 400 10 g 58 g 14 g
Sante Fe Burrito 244 6.3 g 35.6 g 8.1 g
Santiago biurritos 238 4.4 g 39.4 g 7.5 g
Santiago Burrito 238 4.4 g 39.4 g 7.5 g
Tex-Mex Burrito 244 5 g 41.3 g 7.5 g
Tuscan Burrito 238 4.4 g 36.3 g 8.8 g
Vanille crémeuse classique 149 0.53 g 15.4 g 9.6 g
Yogurt alternatif 107 4 g 12.7 g 4.7 g
Cheddar Flavour Slices 273 0.91 g 18.2 g 22.7 g
Cheddar Slices 65 0 g 22.7 g 22.7 g
Croquand de fudge au chocolat 234 2.6 g 27.3 g 14.3 g
Monterey Jack Style Block 300 3.3 g 23.3 g 20 g
Mozza flavour 318 0 g 18.2 g 22.7 g
Tartinade simili fromage 180 1.8 g 12 g 15 g
Tourbillon de caramel salé 180 1 g 17 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.