Cook Kitchen nutrition facts
1 Cook Kitchen products with label nutrition data. On average they contain 88 kcal, 2 g of sugars and 6.4 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cottage Pie | 88 | 6.4 g | 9.1 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.