chianti salumi nutrition facts

19 chianti salumi products with label nutrition data. On average they contain 285 kcal, 0.3 g of sugars and 22.2 g of protein per 100 g. Most are in italian meat products, salami and prosciutto-crudo.

FoodCaloriesProteinCarbsFat
Salame toscano 335 23 g 0.1 g 27 g
Salame Milano 374 26 g 0.1 g 30 g
Chianti Salumi - Salame Toscano 335 23 g 0.1 g 27 g
Finocchiona IGP 395 20 g 0 g 35 g
Mortadella 308 13 g 1 g 28 g
Pancetta 505 17.4 g 0.9 g 35 g
Prosciutto cotto 103 18 g 1 g 3 g
Prosciutto crudo stagionato 252 27 g 0 g 16 g
Prosciutto crudo stagionato 252 27 g 0.1 g 16 g
Prosciutto toscano dop 282 26.3 g 0 g 19.8 g
Prosciutto toscano dop 273 26.3 g 0 g 18.7 g
Prosciutto toscano dop 273 26.3 g 0 g 18.7 g
Salame stagionato 343 29 g 0.5 g 25 g
Sbriciolona, finocchiona (salame) 358 22 g 0 g 30 g
Soprassata 291 21.3 g 0 g 22.9 g
Spalla cotta 96 12 g 4 g 3.5 g
Spalla stagionata 254 23 g 0.1 g 18 g
Tacchino a fette 97 19 g 4.1 g 0.7 g
Antipasto - 294 23 g 1 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.