Castaing nutrition facts

69 Castaing products with label nutrition data. On average they contain 301 kcal, 1.7 g of sugars and 6.4 g of protein per 100 g. Most are in other foods, soups and sauces and duck rillettes.

FoodCaloriesProteinCarbsFat
Castaing 876 0.5 g 0.4 g 90 g
Castaing 386 11 g 2.8 g 36 g
Estuche surtido de foie gras de pato 480 6.8 g 1.8 g 50 g
Foie gras 477 7.2 g 1.8 g 49 g
Foie gras de canard 478 7.3 g 1.9 g 49 g
Foie gras de Canard 433 6.1 g 1.9 g 44 g
Foie Gras d'Oie Truffé 399 9.8 g 4.6 g 38 g
Fond de volaille 54 0.5 g 3.9 g 4.2 g
La gourmandise Gasconne 386 11 g 2.8 g 36 g
La Terrine 166 14 g 4.2 g 10 g
La Terrine de lièvre à la sarriette et aux noisettes 291 14 g 4.4 g 23 g
Le cou de canard 592 6.8 g 20 g 62 g
Les Fritons de Canard au Piment d'Espelette 852 0.5 g 0.6 g 96 g
Les marrons 156 2.7 g 30 g 1.3 g
Poulet aux morilles 128 15 g 3.7 g 5.3 g
Poulet aux morilles 125 14 g 4 g 5.3 g
Puree de Celeri 52 1.4 g 3.9 g 2.7 g
Puree fine 67 0.5 g 5.9 g 3.7 g
Puree fine petits pois asperges 51 2.8 g 3.6 g 2.9 g
La Soupe Cèpes-Champignons 90 0.8 g 2.7 g 0.6 g
Sauce Madère 137 0.93 g 15.4 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.