Cacia’s Bakery nutrition facts

1 Cacia’s Bakery products with label nutrition data. On average they contain 223 kcal, 2.9 g of sugars and 4.9 g of protein per 100 g. Most are in sweets and desserts.

FoodCaloriesProteinCarbsFat
Tomato Pie 223 4.9 g 36 g 6.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.