Brescia nutrition facts
7 Brescia products with label nutrition data. On average they contain 327 kcal, 2.8 g of sugars and 7 g of protein per 100 g. Most are in mascarpone, other foods and butters.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt | 69 | 4 g | 4.8 g | 3.5 g |
| Burro centrale di Brescia | 752 | 0.6 g | 0.7 g | 83 g |
| Latte di centro | 65 | 3.2 g | 4.9 g | 3.6 g |
| Mascarpone | 459 | 4.7 g | 4.8 g | 48 g |
| Mascarpone bio | 459 | 4.7 g | 2.8 g | 48 g |
| Ricotta biologica | 156 | 9 g | 3 g | 12 g |
| Scarmorza affumicata | 328 | 23 g | 0.5 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.