Bracigliano nutrition facts
2 Bracigliano products with label nutrition data. On average they contain 304 kcal, 0.4 g of sugars and 19.7 g of protein per 100 g. Most are in italian meat products and nduja.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| gli Affetti | 95 | 18 g | 1 g | 2.4 g |
| Nduja | 512 | 21.3 g | 1.5 g | 52 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.