Batter Bakery nutrition facts
1 Batter Bakery products with label nutrition data. On average they contain 502 kcal, 20 g of sugars and 5 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| chocolate hazelnut shortbread cookies | 502 | 5 g | 47.5 g | 32.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.