All press nutrition facts
2 All press products with label nutrition data. On average they contain 296 kcal, 17.3 g of sugars and 3.4 g of protein per 100 g. Most are in sweets and desserts and black-coffee.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black | 7 | 0.42 g | 1.4 g | 0 g |
| Chocolate Egg | 586 | 6.3 g | 37.3 g | 44.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.