Agrial nutrition facts
62 Agrial products with label nutrition data. On average they contain 305 kcal, 2 g of sugars and 12.7 g of protein per 100 g. Most are in pasteurized cheeses, beurre-charentes-poitou and saint-marcellin.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant vivarois | 385 | 12 g | 1 g | 37 g |
| Fromage blanc (9% MG) | 123 | 7.3 g | 3.2 g | 9 g |
| Fromage blanc 9 % M.G. | 121 | 7.3 g | 3.5 g | 8.7 g |
| Fromage Frais La Viette, 20%MG | 84 | 8 g | 4 g | 4 g |
| Le Caillé nature | 101 | 5.6 g | 3.7 g | 7.1 g |
| Notre yaourt peche abricot | 95 | 3.5 g | 11 g | 4.1 g |
| Petit Pouligny Saint Pierre | 305 | 19 g | 1 g | 25 g |
| Plain Spreadable Goat Cheese | 203 | 10.6 g | 1.4 g | 17.3 g |
| Rotkäppchen Das Original | 343 | 19 g | 1.4 g | 29 g |
| Saint marcellin | 258 | 15 g | 0.5 g | 22 g |
| Saint Marcellin | 258 | 15 g | 0.5 g | 22 g |
| Saint-Marcellin | 258 | 15 g | 0.4 g | 22 g |
| Saint Paulin | 299 | 22 g | 1 g | 23 g |
| Ziegenrahm Kräuter | 241 | 4.1 g | 4.5 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.