1 2 3 Fruits nutrition facts
7 1 2 3 Fruits products with label nutrition data. On average they contain 43 kcal, 9.9 g of sugars and 0.36 g of protein per 100 g. Most are in apple juices from concentrate, orange juices from concentrate and grapefruit juices from concentrate.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1.2.3 fruits jus d'orange | 41 | 0.7 g | 8.8 g | 0.5 g |
| Jus d'orange à Base de Concentré | 41 | 0.7 g | 8.8 g | 0.5 g |
| Jus de pamplemousse à base de concentré | 32 | 0.5 g | 7.6 g | 0.1 g |
| Jus de pomme | 41 | 0.1 g | 10 g | 0.5 g |
| Jus de pomme à base de concentré | 40 | 0.1 g | 10 g | 0.5 g |
| Pur jus de raisin | 64 | 0.2 g | 15.5 g | 0.5 g |
| Nectar multi fruits | 44 | 0.2 g | 10.5 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.