Wheat flour T405
FoodFactly lists 0 generic wheat flour t405 and 21 packaged products with complete nutrition data. Per 100 g, the median is 344 kcal; half of them fall between 339 kcal and 348 kcal. Median protein is 10 g per 100 g.
Highest protein
Highest fiber
- Weizenmehl Type 405 6.8 g
- Weizenmehl 405 6.8 g
- Weizenmehl 6.8 g
- Weizenmehl 405 6.8 g
- Farine de blé Type 45 Fluide 4.2 g
Lowest calorie
- Farine de blé fluide T45 333 kcal
- Weizenmehl 339 kcal
- Farine de blé Type 45 Fluide 339 kcal
- Farine de blé 339 kcal
- Farine à pizza T45 type 00 339 kcal
Products
Sort by: Name Calories Protein Carbs Fat
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farine à pizza T45 type 00 Mon fournil | 339 | 12 g | 69 g | 1 g |
| Farine de blé Auchan | 339 | 9.1 g | 71 g | 1.1 g |
| Farine de blé fluide T45 francine | 333 | 8.4 g | 71.3 g | 0.8 g |
| Farine de blé FLUIDE T45 sans grumeaux Auchan | 347 | 9.3 g | 74 g | 1 g |
| Farine de blé T 45 Auchan | 347 | 11 g | 72 g | 1 g |
| Farine de blé T45 Auchan | 347 | 9.3 g | 73.8 g | 1 g |
| Farine de blé T45 Auchan | 354 | 9.5 g | 75 g | 1.2 g |
| Farine de blé T45 fluide Auchan | 354 | 9.5 g | 75 g | 1.2 g |
| Farine de blé T45 fluide sans grumeaux Auchan | 347 | 11 g | 72 g | 1 g |
| Farine de Blé type 45 Aldi | 348 | 10 g | 72 g | 1 g |
| Farine de blé Type 45 Fluide Auchan | 339 | 9.1 g | 71 g | 1.1 g |
| Farine Fluide (origine blé français)Garantie sans grumeauxIdéale pour pâtisserie et cuisine Auchan | 349 | 11 g | 72 g | 1 g |
| Plain flour Belbake | 341 | 10.8 g | 76.3 g | 1.3 g |
| Weizenmehl Jeden Tag | 344 | 10 g | 72 g | 1 g |
| Weizenmehl Belbake | 339 | 11.5 g | 69 g | 1 g |
| Weizenmehl Goldmarie | 348 | 10 g | 73 g | 1.4 g |
| Weizenmehl 405 Rosenmehl | 343 | 10 g | 72 g | 1 g |
| Weizenmehl 405 Rewe | 339 | 12 g | 70.5 g | 1 g |
| Weizenmehl typ 405 K-Classic | 349 | 11 g | 72 g | 1 g |
| Weizenmehl Type 405 Rewe | 343 | 10 g | 72 g | 1 g |
| Weizenmehl Type 405 ja! | 344 | 10 g | 72.3 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Part of Grains and Pasta.