Butter and animal fats

FoodFactly lists 9 generic butter and animal fats with complete nutrition data. Per 100 g, the median is 743 kcal; half of them fall between 677 kcal and 750 kcal. Median protein is 0.85 g per 100 g.

Highest protein

  1. Butter, light 3.3 g
  2. Fat back, cooked 2.7 g
  3. Animal fat or drippings 2.2 g
  4. Butter, NFS 0.85 g
  5. Butter, stick 0.85 g

Highest fiber

  1. Honey butter 0.1 g
  2. Table fat, NFS 0 g
  3. Butter, NFS 0 g
  4. Butter, stick 0 g
  5. Fat back, cooked 0 g

Lowest calorie

  1. Honey butter 485 kcal
  2. Butter, light 499 kcal
  3. Table fat, NFS 677 kcal
  4. Butter, tub 731 kcal
  5. Butter, stick 743 kcal

All butter and animal fats

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Animal fat or drippings 841 2.2 g 0 g 92.2 g
Butter, light 499 3.3 g 0 g 55.1 g
Butter, NFS 743 0.85 g 0.06 g 82.2 g
Butter, stick 743 0.85 g 0.06 g 82.2 g
Butter, tub 731 0.49 g 0 g 78.3 g
Fat back, cooked Cooked 750 2.7 g 0 g 81.9 g
Ghee, clarified butter 876 0.28 g 0 g 99.5 g
Honey butter 485 0.53 g 48.5 g 33.8 g
Table fat, NFS 677 0.58 g 0.36 g 75.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Dairy and Eggs.