Wattle valley nutrition facts
7 Wattle valley products with label nutrition data. On average they contain 359 kcal, 3 g of sugars and 15.3 g of protein per 100 g. Most are in other foods, dairy and eggs and vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soft Wraps Sourdough | 287 | 6.7 g | 47.9 g | 6.1 g |
| Parmesan Cheese | 382 | 31.6 g | 4 g | 28 g |
| Parmigiana Reggiano | 399 | 32 g | 0.5 g | 30 g |
| Wholemeal thin bread wraps | 224 | 8.3 g | 45 g | 0.9 g |
| Chunky Capsicum W Cashews & Parmesan | 387 | 7.3 g | 9.3 g | 36 g |
| Chunky Sundried Tomato | 564 | 7.8 g | 12.3 g | 54.3 g |
| Persian Style Feta | 271 | 13.6 g | 4 g | 20.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.