Telugu Foods nutrition facts
12 Telugu Foods products with label nutrition data. On average they contain 334 kcal, 1.2 g of sugars and 8.1 g of protein per 100 g. Most are in other foods, vegetables and fruits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chia Seeds | 475 | 17.5 g | 42.5 g | 27.5 g |
| Ginger Pickle | 333 | 6.7 g | 40 g | 13.3 g |
| Gongura pickle | 200 | 6.7 g | 13.3 g | 13.3 g |
| Hand Pound Sona Masoori Rice | 356 | 6.7 g | 80 g | 0 g |
| Chekodilu | 139 | 0 g | 17 g | 7 g |
| Janthikalu | 500 | 7.1 g | 42.9 g | 32.1 g |
| Kerala Mixture | 571 | 17.9 g | 28.6 g | 42.9 g |
| Mullu Murukulu | 464 | 7.1 g | 64.3 g | 21.4 g |
| Sakinalu | 429 | 7.1 g | 60.7 g | 17.9 g |
| Velluli Karam Podi | 333 | 13.3 g | 26.7 g | 20 g |
| Green Chilli Pickle | 167 | 6.7 g | 20 g | 6.7 g |
| Ice Apple | 40 | 0 g | 10 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.