TAY nutrition facts

19 TAY products with label nutrition data. On average they contain 200 kcal, 2.9 g of sugars and 16.7 g of protein per 100 g. Most are in poultry, snacks and sweets and desserts.

FoodCaloriesProteinCarbsFat
Skinless Chicken Whole Breast Fillet 108 22.1 g 1.6 g 1.4 g
Japanese Crispy Chicken Original 158 13.5 g 8.6 g 7.7 g
Japanese Crispy Chicken Original 158 13.5 g 8.6 g 7.7 g
Japanese Crispy Chicken (Super Crispy) 212 13.6 g 17 g 9.9 g
Japanese Crispy Chicken with Beancurd Wrappings 205 15.2 g 12.2 g 10.6 g
Skinless Chicken Breast 108 22.1 g 1.6 g 1.4 g
Skinless Chicken Breast Fillet 300 20 g 3.3 g 23.3 g
Grilled Chicken Steak 173 20.8 g 5.2 g 7.6 g
Hainanese Chicken Thigh 403 36 g 18.7 g 20.5 g
Japanese Crispy Chicken with seaweed 197 17.6 g 9.4 g 9.9 g
Sweet Corn on Cob 83 3 g 14.5 g 1.4 g
Thai Pandan Chicken 154 17.5 g 2.7 g 8.2 g
2 joint wing 261 14.2 g 14.2 g 16.1 g
Ikeda Japanese Chicken Cutlet 191 13.7 g 11.3 g 9.8 g
Chicken Fingers 237 14.9 g 13.8 g 12.9 g
Smoked duck beast 215 14.6 g 4.6 g 15.4 g
Smoked Duck (Black Pepper) 219 14.7 g 4.6 g 15.8 g
Japanese Crispy Chicken Original 217 13.3 g 11.7 g 11.7 g
seaweed chicken 197 17.6 g 9.4 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.