Strubs nutrition facts

18 Strubs products with label nutrition data. On average they contain 59 kcal, 7.6 g of sugars and 0.94 g of protein per 100 g. Most are in vegetables, sweets and desserts and fruits.

FoodCaloriesProteinCarbsFat
Baby Dill Pickles Mini Cornichons À L'Aneth 17 0.33 g 3.3 g 0 g
Betteraves marinées 67 1 g 16.7 g 0 g
Bread & Butter Pickles 100 0.33 g 23.3 g 0 g
Dill Pickle 8 0.33 g 1.7 g 0 g
Dill Pickle 17 0.33 g 1.7 g 0 g
Garlic Whole Dill Pickles 17 0.33 g 1.7 g 0 g
Pickled Banana Peppers 17 0.67 g 3.3 g 0 g
Pickled Beets 67 1 g 16.7 g 0 g
Pickled Jalapeño Pepper Rings 13 0.33 g 3.3 g 0 g
Sweet Pickled Beets Sliced 67 1 g 16.7 g 0 g
Sweet Sandwich Snackers 100 0.33 g 23.3 g 0 g
Whole Dill Pickles 8 0.33 g 1.7 g 0 g
Banderilla Skewers 33 0.67 g 3.3 g 0 g
Extra garlic pickles 0 0.67 g 3.3 g 0 g
Sweet Bread & Butter Pickles 100 0.33 g 23.3 g 0 g
Cornichons surs 333 7.8 g 41.2 g 15.7 g
Hot Pickled Banana Pepper Rings 13 0.33 g 3.3 g 0 g
Sweet Mustard Pickles 83 0.67 g 20 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.