Redondo Iglesias nutrition facts
11 Redondo Iglesias products with label nutrition data. On average they contain 282 kcal, 0.063 g of sugars and 34.2 g of protein per 100 g. Most are in other foods, raw-cured-ham and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon de cebo | 345 | 31 g | 0 g | 24 g |
| Jambon Serrano | 236 | 40 g | 0 g | 7.3 g |
| Cured Spanish Sausage | 286 | 28.6 g | 3.6 g | 17.9 g |
| Jamon de bellota iberico | 297 | 33.5 g | 0.5 g | 18 g |
| Jamón de cebo de campo ibérico | 345 | 29.1 g | 7.3 g | 21.8 g |
| Jamón serrano gran reserva | 236 | 40 g | 1.8 g | 7.3 g |
| Jamón serrano gran reserva | 236 | 40 g | 0 g | 7.3 g |
| Jamón serrano Gran reserva | 236 | 40 g | 0 g | 7.3 g |
| Spicy Chorizo | 286 | 28.6 g | 3.6 g | 17.9 g |
| Mild Chorizo | 286 | 28.6 g | 3.6 g | 17.9 g |
| Paleta de bellota ibérica raza ibérica de salamanca | 310 | 36.4 g | 3.6 g | 16.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.