Red Hills Fruit Company nutrition facts
13 Red Hills Fruit Company products with label nutrition data. On average they contain 148 kcal, 31.7 g of sugars and 0.52 g of protein per 100 g. Most are in jam-jelly-fruit-spreads, canned fruit and pastry shells & fillings.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blackberries In Light Syrup | 89 | 0.74 g | 22.2 g | 0 g |
| Blueberry Filling | 90 | 0.75 g | 23.3 g | 0 g |
| Boysenberries In Light Syrup | 89 | 0.74 g | 22.2 g | 0 g |
| Marionberries In Light Syrup | 89 | 0.74 g | 22.2 g | 0 g |
| Marionberry Filling | 90 | 0.75 g | 21.8 g | 0 g |
| Pears In Light Syrup | 81 | 0.74 g | 20.7 g | 0 g |
| Red hills fruit company, blueberries in light syrup | 88 | 0.74 g | 23.5 g | 0 g |
| Red hills fruit company, tart cherry fillling | 120 | 0.75 g | 30.1 g | 0 g |
| Black Cherries In Light Syrup | 96 | 0.74 g | 24.3 g | 0.37 g |
| Tart Cherries In Water | 30 | 0.74 g | 6.7 g | 0 g |
| Tart Cherry Filling | 150 | 0.75 g | 38.4 g | 0 g |
| Apple Filling Pie, Apple | 88 | 0.74 g | 23.5 g | 0 g |
| Marionberry Pie Filling/Dessert Topping/Cobblers, Marionberry | 150 | 0.75 g | 36.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.