quality bakers nutrition facts
3 quality bakers products with label nutrition data. On average they contain 221 kcal, 3.8 g of sugars and 9 g of protein per 100 g. Most are in english muffins and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| American sandwich complet | 246 | 8.8 g | 41 g | 3.6 g |
| Cheese Muffin Splits | 215 | 9.3 g | 37.8 g | 2.1 g |
| English muffin splits | 201 | 8.9 g | 36.6 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.