Phoenicia nutrition facts
9 Phoenicia products with label nutrition data. On average they contain 223 kcal, 1.9 g of sugars and 16.2 g of protein per 100 g. Most are in dairy and eggs, other foods and sardines in oil.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardines à l'huile de soya | 214 | 23.8 g | 0 g | 13.1 g |
| 2% Plain Yogurt | 80 | 5.7 g | 8.6 g | 2.3 g |
| Sardines in Olive Oil | 238 | 22.6 g | 0 g | 16.7 g |
| Sardines in Tomato Sauce | 182 | 16.4 g | 1.8 g | 10.9 g |
| Labneh soft white cheese | 164 | 9.1 g | 14.5 g | 8.2 g |
| Pita Pocket | 265 | 10 g | 55 g | 0 g |
| String Cheese | 367 | 23.3 g | 3.3 g | 30 g |
| Vollkornweizen Fladenbrot | 280 | 10.7 g | 56.6 g | 1.2 g |
| Sardines spicy | 214 | 23.8 g | 0 g | 13.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.