Perfection Bakeries nutrition facts
10 Perfection Bakeries products with label nutrition data. On average they contain 259 kcal, 2.8 g of sugars and 8.7 g of protein per 100 g. Most are in breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Deli pretzel sub buns | 306 | 9.4 g | 55.3 g | 4.1 g |
| French subs | 244 | 8.5 g | 47.6 g | 1.2 g |
| Marble rye bread | 233 | 6.7 g | 46.7 g | 1.7 g |
| Mediterranean wheat pocket pitas | 246 | 8.8 g | 50.9 g | 0.88 g |
| Mediterranean white pocket pitas | 263 | 8.8 g | 54.4 g | 0 g |
| Mini Subs White | 258 | 7.6 g | 51.5 g | 3 g |
| Perfection deli mini subs wheat | 258 | 9.1 g | 47 g | 3.8 g |
| Perfection greek style flat bread | 271 | 9.4 g | 49.4 g | 4.7 g |
| Pretzel bun sliders | 281 | 8.8 g | 52.6 g | 4.4 g |
| Sourdough bread | 233 | 10 g | 46.7 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.