Patagonia nutrition facts
8 Patagonia products with label nutrition data. On average they contain 190 kcal, 1.5 g of sugars and 18.2 g of protein per 100 g. Most are in other foods, fish and seafood and sardines without oil.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardines In Coconut Curry | 117 | 10.8 g | 3.3 g | 7.5 g |
| Coho Salmon | 205 | 20.6 g | 0 g | 13.5 g |
| Original Bison Stick | 214 | 28.6 g | 7.1 g | 8.9 g |
| Salmon Skin-On Steakhouse, Salmon | 225 | 19 g | 0 g | 16.2 g |
| Spanish white anchovies | 220 | 17.5 g | 0 g | 16.7 g |
| Spicy Mussels | 158 | 15 g | 3.3 g | 10 g |
| Atlantic Salmon | 226 | 18.8 g | 0 g | 16.5 g |
| Spicy Mussels | 158 | 15 g | 3.3 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.