Pasar nutrition facts

20 Pasar products with label nutrition data. On average they contain 45 kcal, 9.8 g of sugars and 2 g of protein per 100 g. Most are in other foods, fruits and beans and legumes.

FoodCaloriesProteinCarbsFat
October Sun Plum 46 0.7 g 11.4 g 0.3 g
October Sun Plum 47 0.7 g 11.4 g 0.35 g
Red Cherry 63 1.1 g 16 g 0.21 g
Red Cherry 63 1.1 g 16 g 0.21 g
Red Plum 46 0.7 g 11.4 g 0.3 g
White Nectarine 44 1.1 g 10.9 g 0.3 g
Baby Xiao Bai Cai 18 1.7 g 1.5 g 0.2 g
Black Plum 46 0.7 g 11.4 g 0.3 g
Large Egg 122 12.4 g 2.4 g 7.1 g
Longan 70 1.2 g 16.2 g 0.1 g
Soya Bean Sprouts 46 4.7 g 3.2 g 1.7 g
White Nectarine 64 1.6 g 15.4 g 0.4 g
Bean Sprouts 13 1.7 g 0.9 g 0.1 g
Black Plum 47 0.7 g 11.4 g 0.35 g
Kow Peck Chye 18 1.7 g 1.5 g 0.2 g
Mandarin 64 1 g 16 g 0.4 g
French Bean 29 2.4 g 5.8 g 0.2 g
Nai bai (uncooked) 10 1.1 g 0.8 g 0.3 g
Di Huang Miao 24 1.6 g 6.4 g 0.12 g
Mini Romaine 17 1.2 g 2.8 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.