Ohio City Pasta nutrition facts
13 Ohio City Pasta products with label nutrition data. On average they contain 225 kcal, 1.8 g of sugars and 9 g of protein per 100 g. Most are in other foods, vegetables and pasta-by-shape-type.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Pepper Fettuccine | 271 | 10.6 g | 51.8 g | 2.4 g |
| Lobster Ravioli | 204 | 11.5 g | 30.1 g | 4 g |
| Ohio City Pasta - Egg Linguine | 270 | 10.6 g | 51.7 g | 2.4 g |
| Penne Pasta | 271 | 10.6 g | 52.9 g | 2.4 g |
| Potato Gnocchi | 200 | 5.9 g | 38.8 g | 1.8 g |
| Spinach Fettuccine | 294 | 11.8 g | 55.3 g | 2.4 g |
| Arrabiatta | 40 | 1.6 g | 8.8 g | 0 g |
| Campanelle Fresh Pasta, Campanelle | 247 | 9.4 g | 51.8 g | 0.59 g |
| Fresh Pasta | 271 | 10.6 g | 51.8 g | 2.4 g |
| Garlic & Chive Linguine | 270 | 11.8 g | 50.6 g | 2.9 g |
| Porcini Fettuccine | 271 | 10.6 g | 51.8 g | 2.4 g |
| Puttanesca | 48 | 1.6 g | 8 g | 1.6 g |
| Egg Pappardelle | 270 | 10.6 g | 51.7 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.