Molly’s Bakehouse nutrition facts
7 Molly’s Bakehouse products with label nutrition data. On average they contain 393 kcal, 33.2 g of sugars and 3.2 g of protein per 100 g. Most are in meat, sweets and desserts and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Babka | 395 | 4.7 g | 60.5 g | 16.3 g |
| Poppy Hamantashen | 429 | 3.6 g | 50 g | 21.4 g |
| Prune Hamantashen | 429 | 3.6 g | 57.1 g | 17.9 g |
| Raspberry Hamantaschen | 393 | 3.6 g | 60.7 g | 14.3 g |
| Cashew Brittle, Cashew | 357 | 3.6 g | 57.1 g | 14.3 g |
| Coconut Macaroons, Coconut | 357 | 3.6 g | 64.3 g | 12.5 g |
| Linzer Tarts | 393 | 0 g | 60.7 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.