Matthews Cotswold Flour nutrition facts
5 Matthews Cotswold Flour products with label nutrition data. On average they contain 336 kcal, 2.2 g of sugars and 13 g of protein per 100 g. Most are in grains and pasta, other foods and cereal flours.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eight Train Strong Multigrain Flour | 325 | 12.8 g | 68.9 g | 4.1 g |
| Stoneground strong wholegrain | 331 | 14 g | 63.9 g | 2.2 g |
| Stoneground Wholegrain Emmer Flour | 341 | 13.6 g | 67.6 g | 1 g |
| Cotswold Crunch strong flour mix | 344 | 12.8 g | 73.9 g | 1.5 g |
| cotswold crunch | 341 | 11.9 g | 73.9 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.