Maker's Mark nutrition facts

18 Maker's Mark products with label nutrition data. On average they contain 186 kcal, 6.2 g of sugars and 14.9 g of protein per 100 g. Most are in meat, poultry and dairy and eggs.

FoodCaloriesProteinCarbsFat
Broccoli Salad With Radins Ans Bacon 290 6 g 15 g 24 g
Chicken Enchiladas 207 17.7 g 10.8 g 9.9 g
Maker's mark, gourmet sauce, bourbon 106 0 g 21.2 g 0 g
Marinated Alaskan Salmon 182 16.5 g 1.2 g 12.4 g
Normandy Vegetables 29 2.4 g 5.9 g 0 g
Organic Boneless Skinless Thighs 125 17.9 g 0 g 6.3 g
Parmigiano Reggiano 393 32.1 g 0 g 28.6 g
93/7 Ground Beef 150 21.2 g 0 g 7.1 g
93-7% Ground Beef Makers Mark 150 21.2 g 0 g 7.1 g
Bourbon Balls 450 2.5 g 65 g 20 g
Lean Ground Beef 93% Lean 7% Fat 150 21.2 g 0 g 7.1 g
Raw 93/7% Ground Beef 152 20.5 g 0 g 7.1 g
Chicken Pot Pie 225 6.7 g 17.2 g 14.4 g
Hickory Smoked Ham 141 17.6 g 2.4 g 7.1 g
Marry Me Chicken Cheese Tortellini W/ Sauce 173 9.8 g 14.2 g 8 g
Organic Ground Beef 212 16.8 g 0 g 15 g
Organic Boneless Skinless Chicken Thighs 115 17.6 g 0 g 4.4 g
Oven Roasted Turkey Breast 106 21.2 g 1.8 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.