maggie nutrition facts
8 maggie products with label nutrition data. On average they contain 341 kcal, 6.9 g of sugars and 7.3 g of protein per 100 g. Most are in instant noodles, noodles and grains and pasta.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot And Sweet Sauce | 133 | 0.67 g | 33.3 g | 0 g |
| Instant noodles | 431 | 9.7 g | 61.8 g | 15 g |
| maggie | 434 | 9.4 g | 62.5 g | 16.3 g |
| 2 Minutes Noodles | 384 | 8.2 g | 59.6 g | 12.5 g |
| Atta Noodles | 314 | 7.7 g | 50.4 g | 10.3 g |
| Maggie curry noodles | 351 | 7.7 g | 49.2 g | 13 g |
| Maggie Double Masala Instant Noodles | 369 | 7.2 g | 55.3 g | 13.2 g |
| maggi sopa caracol | 308 | 7.7 g | 69.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.