Little Cook nutrition facts
4 Little Cook products with label nutrition data. On average they contain 348 kcal, 4.5 g of sugars and 9.1 g of protein per 100 g. Most are in poultry, grains and pasta and instant noodles.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stewed Duck | 294 | 12.9 g | 36.5 g | 10.6 g |
| Thai Green Curry Noodles | 471 | 7.1 g | 60 g | 22.9 g |
| Korean Hot & Spicy Chicken | 307 | 11.3 g | 39.3 g | 11.3 g |
| Nouilles instantanées | 319 | 5 g | 45.5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.