Katie Farms nutrition facts
5 Katie Farms products with label nutrition data. On average they contain 155 kcal, 31.4 g of sugars and 1.4 g of protein per 100 g. Most are in vegetables, jam-jelly-fruit-spreads and beans and legumes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Heirloom Tomato Salsa | 29 | 2.9 g | 5.7 g | 0 g |
| Pickled Okra | 54 | 3.6 g | 10.7 g | 0 g |
| Pickled Peaches | 93 | 0.71 g | 22.1 g | 0 g |
| Jelly, Blackberry | 300 | 0 g | 70 g | 0 g |
| Jelly, Blueberry | 300 | 0 g | 70 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.