International Bakery nutrition facts
3 International Bakery products with label nutrition data. On average they contain 244 kcal, 0.061 g of sugars and 5 g of protein per 100 g. Most are in bread and baked goods, other foods and breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Portuguese Rolls | 296 | 11.3 g | 60.6 g | 1.4 g |
| Country Bread | 218 | 1.8 g | 50.9 g | 0.91 g |
| Mini Focaccia | 218 | 1.8 g | 50.9 g | 0.91 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.