Il Pastaio nutrition facts
11 Il Pastaio products with label nutrition data. On average they contain 231 kcal, 2.3 g of sugars and 8.7 g of protein per 100 g. Most are in grains and pasta, soups and sauces and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arrabbiata Pasta Sauce | 48 | 1.6 g | 3.2 g | 3.2 g |
| Buffalo Ricotta Pasta Sauce | 56 | 2.4 g | 5.6 g | 2.4 g |
| Fresh Pasta | 282 | 14.1 g | 54.1 g | 1.2 g |
| Honey Glazed Butternut Squash Ravioli | 222 | 7.2 g | 46.7 g | 1.2 g |
| Italian Sausage Ravioli | 269 | 13.2 g | 39.5 g | 6 g |
| La Pasta All’uovo | 365 | 14.1 g | 69.4 g | 4.7 g |
| Cannelloni | 193 | 7.5 g | 21.7 g | 8.5 g |
| Elbows | 353 | 11.8 g | 74.1 g | 1.8 g |
| Mediterranean olive tomato sauce | 56 | 0.8 g | 5.6 g | 2.4 g |
| Spaghettini | 353 | 11.8 g | 74.1 g | 1.8 g |
| Penne Rigate Durum Wheat Semolina Pasta | 344 | 11.1 g | 72.2 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.