Hills bakery nutrition facts
4 Hills bakery products with label nutrition data. On average they contain 315 kcal, 14 g of sugars and 6.3 g of protein per 100 g. Most are in sweets and desserts, fruits and bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate chip banana bread | 263 | 3.5 g | 47.4 g | 7.9 g |
| Cranberry Scone | 240 | 5.3 g | 38.7 g | 6.7 g |
| Peanut Butter Chocolate Chip Cookies | 406 | 6.3 g | 50 g | 21.9 g |
| 100% Whole Wheat Bread | 350 | 10 g | 65 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.