Gluten Free nutrition facts
8 Gluten Free products with label nutrition data. On average they contain 302 kcal, 5.9 g of sugars and 6.3 g of protein per 100 g. Most are in other foods and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vallmorutor Håndværkere Unikonsiemensämpylät | 275 | 3.4 g | 41 g | 9.6 g |
| Penne Rigate | 362 | 6.8 g | 78.2 g | 1.4 g |
| Biscuits salés | 440 | 5.7 g | 71 g | 14 g |
| Brioche sans gluten 12/14 tranches | 249 | 7.9 g | 44 g | 4.4 g |
| Pates Dinosaures | 358 | 6.8 g | 78 g | 1.8 g |
| Ramen au riz sans gluten | 142 | 3.9 g | 30.3 g | 0.5 g |
| Warburtons | 250 | 6.5 g | 34.6 g | 8.2 g |
| Bio Früchtemüsli | 343 | 9.3 g | 71.2 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.