Global Seafoods nutrition facts
7 Global Seafoods products with label nutrition data. On average they contain 191 kcal, 1.3 g of sugars and 14.7 g of protein per 100 g. Most are in fish and seafood, other foods and vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Atlantic Salmon | 224 | 20 g | 0 g | 16 g |
| Tasmanian Salmon | 190 | 21.6 g | 3.3 g | 10 g |
| Cooked and Peeled Prawn Ring | 100 | 16.1 g | 5.1 g | 0.39 g |
| Crumbed Squid Rings | 311 | 11.9 g | 17.3 g | 21.8 g |
| Salt & Pepper Squid | 186 | 9.1 g | 12.3 g | 10.4 g |
| Vegetable Spring Rolls - Prefried | 135 | 3.4 g | 23.5 g | 3.1 g |
| Tasmanian salmon portions | 192 | 20.8 g | 0.72 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.