Farming for the Future nutrition facts
9 Farming for the Future products with label nutrition data. On average they contain 57 kcal, 5.2 g of sugars and 2.3 g of protein per 100 g. Most are in baby foods, vegetables and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baby Spinach | 11 | 1.3 g | 0.88 g | 0.5 g |
| Celery Fingers | 221 | 3.9 g | 20.8 g | 11.7 g |
| Baby Spinach Rocket Watercress | 26 | 2.9 g | 1.1 g | 0.4 g |
| Broccoli Florets | 93 | 3.3 g | 16.2 g | 1.5 g |
| Tenderstem Broccoli | 43 | 3.8 g | 7 g | 0.25 g |
| Baby Potatoes | 78 | 1.5 g | 16.2 g | 0.13 g |
| Broccoli & Cauliflower Florets | 17 | 0.7 g | 9.6 g | 0.2 g |
| Butter Lettuce | 16 | 1.6 g | 3.2 g | 1 g |
| Cauliflower Florets | 11 | 1.8 g | 3.4 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.