Family farms nutrition facts
6 Family farms products with label nutrition data. On average they contain 198 kcal, 18.6 g of sugars and 10.6 g of protein per 100 g. Most are in poultry, dairy and eggs and snacks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn | 300 | 10 g | 72.5 g | 3.8 g |
| Mixed Berry Greek Yogurt | 67 | 9.3 g | 6 g | 0 g |
| Organic Maple Syrup, Maple | 333 | 0 g | 88.3 g | 0 g |
| Whole Chicken | 214 | 18.8 g | 0 g | 15.2 g |
| Free Range Pasture Raised Eggs | 136 | 13.6 g | 0 g | 9.1 g |
| Large Egg | 140 | 12 g | 0 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.