Di Manno Bakery nutrition facts
6 Di Manno Bakery products with label nutrition data. On average they contain 381 kcal, 27.6 g of sugars and 5.5 g of protein per 100 g. Most are in sweets and desserts, other foods and nuts and seeds.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boston Cream Pie | 363 | 2.7 g | 52.2 g | 16.8 g |
| Chocolate Croissant | 400 | 6 g | 50 g | 20 g |
| Pastry Cream Croissants | 420 | 6 g | 54 g | 20 g |
| Savoiardi | 364 | 6.1 g | 78.8 g | 3 g |
| Giant lady fingers | 367 | 6.7 g | 66.7 g | 8.3 g |
| Hawaiian Donuts | 373 | 5.3 g | 50.7 g | 17.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.