Daylesford nutrition facts
59 Daylesford products with label nutrition data. On average they contain 201 kcal, 6.7 g of sugars and 10.2 g of protein per 100 g. Most are in soups and sauces, meat and dairy and eggs.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.