Cathay Kitchen nutrition facts
4 Cathay Kitchen products with label nutrition data. On average they contain 119 kcal, 3.5 g of sugars and 12.6 g of protein per 100 g. Most are in vegetables, dairy and eggs and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Broken Straw Mushrooms | 31 | 2.3 g | 4.6 g | 0 g |
| Lychees In Heavy Syrup | 56 | 0 g | 14.8 g | 0 g |
| Quail Eggs | 91 | 8.2 g | 1.2 g | 5.9 g |
| Roasted Seaweed | 300 | 40 g | 40 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.