Beth's Farm Kitchen nutrition facts
7 Beth's Farm Kitchen products with label nutrition data. On average they contain 176 kcal, 41.9 g of sugars and 0 g of protein per 100 g. Most are in sweets and desserts, vegetables and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Butter | 143 | 0 g | 35.7 g | 0 g |
| Beth’s Farm Kitchen Concord Grape Jam | 200 | 0 g | 46.7 g | 0 g |
| Barbecue Sauce | 107 | 0 g | 21.4 g | 0 g |
| Gingered Peach Jam | 250 | 0 g | 64.3 g | 0 g |
| Mighty Hot Pepper Jelly | 321 | 0 g | 78.6 g | 0 g |
| Strawberry Rhubarb Jam, Strawberry Rhubarb | 179 | 0 g | 42.9 g | 0 g |
| Salsa Verde | 34 | 0 g | 6.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.